| Genotypic Difference in the Fruit Components of Kiwifruit and Other Actinidia
Species
Ichiro Nishiyama, Dr. of Sci. Department of Health and Nutrition Sciences, Faculty of Human Health,Komazawa Womenfs University, Sakahama 238, Inagi-shi, Tokyo 206-8511, JAPAN |
Genotypic differences in
Actinidin (Cystein protease) Vitamin C (Ascorbic acid) Pigments (Chlorophyll, Lutein, beta-Carotene)
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